Production value at basic price - fresh fruit - nominal value - index, n-1 = 100 reached 96.8 Index, n-1 = 100 in 2016 in Cyprus, according to . This is 23.3% less than in the previous year.
Historically, Production value at basic price - Fresh fruit - Nominal value - Index, n-1 = 100 in Cyprus reached an all time high of 137 Index, n-1 = 100 in 1999 and an all time low of 29.6 Index, n-1 = 100 in 2013.
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