Production value at basic price - fresh fruit - real value - index, 2010=100 reached 99.5 Index, 2010=100 in 2016 in Luxembourg, according to . This is 0.302% more than in the previous year.
Historically, Production value at basic price - Fresh fruit - Real value - Index, 2010=100 in Luxembourg reached an all time high of 263 Index, 2010=100 in 2004 and an all time low of 74.8 Index, 2010=100 in 2012.
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