Production value at basic price - fresh vegetables - real price - index, 2005=100 reached 72.1 Index, 2005=100 in 2014 in Spain, according to . This is 10.7% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Real price - Index, 2005=100 in Spain reached an all time high of 118 Index, 2005=100 in 1990 and an all time low of 68.2 Index, 2005=100 in 2011.
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