Production value at basic price - fresh vegetables - volume - index, n-1 = 100 reached 98.1 Index, n-1 = 100 in 2016 in Netherlands, according to . This is 2.39% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Volume - Index, n-1 = 100 in Netherlands reached an all time high of 110 Index, n-1 = 100 in 1990 and an all time low of 94.6 Index, n-1 = 100 in 1996.
Netherlands has been ranked 18th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Volume - Index, n-1 = 100.
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