Production Value at Basic Prices of Fresh Fruit (Purchasing Power Parity) in Hungary

Production value at basic price of fresh fruit in purchasing power standards reached 544 EUR mil in 2015 in Hungary, according to Eurostat. This is 17.4 % more than in the previous year.

Historically, production value at basic price of fresh fruit in purchasing power standards in Hungary reached an all time high of 556 EUR mil in 2013 and an all time low of 272 EUR mil in 2002. When compared to Hungary's main peers, production value at basic price of fresh fruit in purchasing power standards in Austria amounted to 193 EUR mil, 103 EUR mil in Czech Republic, 2,380 EUR mil in Poland and 31.8 EUR mil in Slovakia in 2015.

Hungary has been ranked 10th within the group of 29 countries we follow in terms of production value at basic price of fresh fruit in purchasing power standards, 1 places above the position seen 10 years ago.

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