Production Value at Basic Prices of Fresh Vegetables (Local Currency) in Hungary

Production value at basic price of fresh vegetables reached 188,612 LCR mil in 2016 in Hungary, according to Eurostat. This is 0.475 % less than in the previous year.

Historically, production value at basic price of fresh vegetables in Hungary reached an all time high of 189,513 LCR mil in 2015 and an all time low of 82,551 LCR mil in 1997. When compared to Hungary's main peers, production value at basic price of fresh vegetables in Austria amounted to 289 LCR mil, 2,519 LCR mil in Czech Republic, 10,722 LCR mil in Poland and 95.8 LCR mil in Slovakia in 2016.

Hungary has been ranked 1st within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables.

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