Production Value at Basic Prices of Fresh Vegetables (Local Currency) in Ireland

Production value at basic price of fresh vegetables reached 220 LCR mil in 2016 in Ireland, according to Eurostat. This is 7.24 % less than in the previous year.

Historically, production value at basic price of fresh vegetables in Ireland reached an all time high of 237 LCR mil in 2015 and an all time low of 111 LCR mil in 1990. When compared to Ireland's main peers, production value at basic price of fresh vegetables in France amounted to 3,129 LCR mil, 2,631 LCR mil in Iceland and 1,254 LCR mil in United Kingdom in 2016.

Ireland has been ranked 21st within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables, 1 places above the position seen 10 years ago.

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