Production Value at Basic Prices of Fresh Vegetables (Local Currency) in Norway

Production value at basic price of fresh vegetables reached 2,314 LCR mil in 2016 in Norway, according to Eurostat. This is 0.103 % less than in the previous year.

Historically, production value at basic price of fresh vegetables in Norway reached an all time high of 2,316 LCR mil in 2015 and an all time low of 831 LCR mil in 1995. When compared to Norway's main peers, production value at basic price of fresh vegetables in Denmark amounted to 1,628 LCR mil, 332 LCR mil in Finland, 2,631 LCR mil in Iceland and 2,192 LCR mil in Sweden in 2016.

Norway has been ranked 11th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables, 1 places above the position seen 10 years ago.

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