Production Value at Basic Prices of Fresh Vegetables (Purchasing Power Parity) in Croatia

Production value at basic price of fresh vegetables in purchasing power standards reached 148 EUR mil in 2015 in Croatia, according to Eurostat. This is 45 % more than in the previous year.

Historically, production value at basic price of fresh vegetables in purchasing power standards in Croatia reached an all time high of 206 EUR mil in 2009 and an all time low of 102 EUR mil in 2014.

Croatia has been ranked 21st within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables in purchasing power standards, 1 places above the position seen 10 years ago.

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