Production Value at Basic Prices of Fresh Vegetables (Purchasing Power Parity) in Luxembourg

Production value at basic price of fresh vegetables in purchasing power standards reached 2.61 EUR mil in 2015 in Luxembourg, according to Eurostat. This is 2.76 % more than in the previous year.

Historically, production value at basic price of fresh vegetables in purchasing power standards in Luxembourg reached an all time high of 2.73 EUR mil in 2005 and an all time low of 0.040 EUR mil in 1988. When compared to Luxembourg's main peers, production value at basic price of fresh vegetables in purchasing power standards in Belgium amounted to 786 EUR mil, 2,680 EUR mil in France, 2,409 EUR mil in Germany and 2,729 EUR mil in Netherlands in 2015.

Luxembourg has been ranked 30th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables in purchasing power standards.

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