Production Value at Basic Prices of Fresh Vegetables (Purchasing Power Parity) in Portugal

Production value at basic price of fresh vegetables in purchasing power standards reached 855 EUR mil in 2015 in Portugal, according to Eurostat. This is 5.72 % more than in the previous year.

Historically, production value at basic price of fresh vegetables in purchasing power standards in Portugal reached an all time high of 894 EUR mil in 1991 and an all time low of 1.70 EUR mil in 1980. When compared to Portugal's main peers, production value at basic price of fresh vegetables in purchasing power standards in France amounted to 2,680 EUR mil, 220 EUR mil in Ireland and 7,717 EUR mil in Spain in 2015.

Portugal has been ranked 10th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables in purchasing power standards, 3 places above the position seen 10 years ago.

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