Production Value at Basic Prices of Protein Crops (Local Currency) in Switzerland

Production value at basic price of protein crops reached 10.9 LCR mil in 2016 in Switzerland, according to Eurostat. This is 5.94 % more than in the previous year.

Historically, production value at basic price of protein crops in Switzerland reached an all time high of 15.9 LCR mil in 2003 and an all time low of 3.03 LCR mil in 1985. When compared to Switzerland's main peers, production value at basic price of protein crops in Austria amounted to 8.95 LCR mil, 184 LCR mil in France, 75.1 LCR mil in Germany and 123 LCR mil in Italy in 2016.

Switzerland has been ranked 20th within the group of 26 countries we follow in terms of production value at basic price of protein crops, 3 places behind the position seen 10 years ago.

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