Pumpkin, squash and gourd production reached 260 kt in 2022 in Argentina, according to Faostat. This is 0.678% less than in the previous year.
Historically, pumpkin, squash and gourd production in Argentina reached an all time high of 420 kt in 1994 and an all time low of 213 kt in 1977.
Argentina has been ranked 22nd within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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