Pumpkin, squash and gourd production reached 232 kt in 2022 in Peru, according to Faostat. This is 6.93% more than in the previous year.
Historically, pumpkin, squash and gourd production in Peru reached an all time high of 253 kt in 2015 and an all time low of 49.5 kt in 1968.
Peru has been ranked 23rd within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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