Pumpkin, squash and gourd production reached 26.3 kt in 2022 in Uruguay, according to Faostat. This is 1.03% less than in the previous year.
Historically, pumpkin, squash and gourd production in Uruguay reached an all time high of 39.7 kt in 1961 and an all time low of 14.9 kt in 1990.
Uruguay has been ranked 63rd within the group of 107 countries we follow in terms of pumpkin, squash and gourd production.
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