Rice consumption per capita reached 5.09 kg in 2017 in Cyprus, according to Faostat. This is 0.805 % less than in the previous year.
Historically, rice consumption per capita in Cyprus reached an all time high of 6.69 kg in 2008 and an all time low of 1.72 kg in 1975. When compared to Cyprus's main peers, rice consumption per capita in Egypt amounted to 52.9 kg, 4.00 kg in Greece, 16.0 kg in Israel and 16.0 kg in Turkey in 2017.
Cyprus has been ranked 117th within the group of 155 countries we follow in terms of rice consumption per capita, 6 places behind the position seen 10 years ago.