Rice consumption per capita reached 23.1 kg in 2017 in Trinidad and Tobago, according to Faostat. This is 2.74 % more than in the previous year.
Historically, rice consumption per capita in Trinidad and Tobago reached an all time high of 44.1 kg in 1974 and an all time low of 14.5 kg in 2006. When compared to Trinidad and Tobago's main peers, rice consumption per capita in Guyana amounted to 115 kg, 103 kg in Suriname and 33.4 kg in Venezuela in 2017.
Trinidad and Tobago has been ranked 69th within the group of 155 countries we follow in terms of rice consumption per capita, 4 places above the position seen 10 years ago.