Rice (milled equivalent) - protein supply quantity (g/capita/day) reached 0.890 g/capita/day in 2017 in Norway, according to . This is 1.14% more than in the previous year.
Historically, Rice (Milled Equivalent) - Protein supply quantity (g/capita/day) in Norway reached an all time high of 0.930 g/capita/day in 2004 and an all time low of 0.220 g/capita/day in 1975.
Norway has been ranked 114th within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Protein supply quantity (g/capita/day).
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