Rice (paddy equivalent) - protein supply quantity (g/capita/day) reached 7.98 g/capita/day in 2013 in Nicaragua, according to . This is 0% more than in the previous year.
Historically, Rice (Paddy Equivalent) - Protein supply quantity (g/capita/day) in Nicaragua reached an all time high of 9.82 g/capita/day in 2003 and an all time low of 2.20 g/capita/day in 1962.
Nicaragua has been ranked 47th within the group of 155 countries we follow in terms of Rice (Paddy Equivalent) - Protein supply quantity (g/capita/day).
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