Rye - area (cultivation/harvested/production) reached 4.89 1,000 ha in 2016 in Serbia, according to . This is 14.1% less than in the previous year.
Historically, Rye - Area (cultivation/harvested/production) in Serbia reached an all time high of 5.70 1,000 ha in 2014 and an all time low of 4.37 1,000 ha in 2012.
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