Share of population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day reached 5.40% in 2015 in Germany, according to Eurostat. This is 12.5% more than in the previous year.
Historically, Share of Population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in Germany reached an all time high of 8.80% in 2007 and an all time low of 4.80% in 2014.
Germany has been ranked 15th within the group of 31 countries we follow in terms of Share of Population having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day.
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