Sheep and Goat Meat Consumption Per Capita in Georgia

Sheep and goat meat consumption per capita reached 1.00 kg in 2013 in Georgia, according to Faostat. This is 0% more than in the previous year.

Historically, sheep and goat meat consumption per capita in Georgia reached an all time high of 2.20 kg in 2005 and an all time low of 0.900 kg in 2009.

Georgia has been ranked 98th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.