Sheep and Goat Meat Consumption Per Capita in Trinidad and Tobago

Sheep and goat meat consumption per capita reached 2.60 kg in 2013 in Trinidad and Tobago, according to Faostat. This is 0% more than in the previous year.

Historically, sheep and goat meat consumption per capita in Trinidad and Tobago reached an all time high of 3.02 kg in 1984 and an all time low of 0.770 kg in 1973.

Trinidad and Tobago has been ranked 52nd within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.