Total sheep and goat meat consumption reached 144 kt in 2013 in Greece, according to Faostat. This is 0.904% less than in the previous year.
Historically, total sheep and goat meat consumption in Greece reached an all time high of 162 kt in 2006 and an all time low of 77.2 kt in 1961.
Greece has been ranked 20th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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