Total sheep and goat meat consumption reached 0.054 kt in 2013 in Suriname, according to Faostat. This is 0.685% more than in the previous year.
Historically, total sheep and goat meat consumption in Suriname reached an all time high of 0.091 kt in 1991 and an all time low of 0.029 kt in 1982.
Suriname has been ranked 150th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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