Total sheep and goat meat production reached 0.050 kt in 2016 in Luxembourg, according to Faostat. This is 16.7 % less than in the previous year.
Historically, total sheep and goat meat production in Luxembourg reached an all time high of 0.088 kt in 2002 and an all time low of 0.020 kt in 2000. When compared to Luxembourg's main peers, total sheep and goat meat production in Belgium amounted to 3.02 kt, 116 kt in France, 32.0 kt in Germany and 14.4 kt in Netherlands in 2016.
Luxembourg has been ranked 162nd within the group of 167 countries we follow in terms of total sheep and goat meat production, 1 places behind the position seen 10 years ago.