Total sheep and goat meat production reached 4.66 kt in 2022 in Madagascar, according to Faostat. This is 1.77% more than in the previous year.
Historically, total sheep and goat meat production in Madagascar reached an all time high of 10.9 kt in 1981 and an all time low of 2.95 kt in 2001.
Madagascar has been ranked 109th within the group of 167 countries we follow in terms of total sheep and goat meat production.
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