Total sheep and goat meat production reached 0.148 kt in 2016 in Malta, according to Faostat. This is 2.07 % more than in the previous year.
Historically, total sheep and goat meat production in Malta reached an all time high of 0.412 kt in 1965 and an all time low of 0.026 kt in 1989. When compared to Malta's main peers, total sheep and goat meat production in Greece amounted to 66.1 kt, 32.9 kt in Italy, 59.0 kt in Tunisia and 424 kt in Turkey in 2016.
Malta has been ranked 154th within the group of 167 countries we follow in terms of total sheep and goat meat production, 4 places above the position seen 10 years ago.