Sheep and goat meat - yield/carcass weight reached 142 hg/An in 2022 in Nicaragua, according to . This is 0% more than in the previous year.
Historically, Sheep and Goat Meat - Yield/Carcass Weight in Nicaragua reached an all time high of 153 hg/An in 1961 and an all time low of 138 hg/An in 1992.
Nicaragua has been ranked 105th within the group of 167 countries we follow in terms of Sheep and Goat Meat - Yield/Carcass Weight.
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