Sheep meat production reached 8.28 kt in 2016 in Chile, according to Faostat. This is 8.539999999999999 % less than in the previous year.
Historically, sheep meat production in Chile reached an all time high of 26.6 kt in 1968 and an all time low of 8.28 kt in 2016. When compared to Chile's main peers, sheep meat production in Argentina amounted to 51.6 kt, 13.0 kt in Bolivia, 2.81 kt in Paraguay and 13.5 kt in Uruguay in 2016.
Chile has been ranked 80th within the group of 163 countries we follow in terms of sheep meat production, 10 places behind the position seen 10 years ago.