Slaughtering in slaughterhouses - bovine meat (kt) reached 145 tonnes in 2016 in Switzerland, according to . This is 2.39% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Bovine meat (kt) in Switzerland reached an all time high of 145 tonnes in 2016 and an all time low of 142 tonnes in 2015.
Switzerland has been ranked 11th within the group of 35 countries we follow in terms of Slaughtering in Slaughterhouses - Bovine meat (kt).
Buy annual subscriptions for all our products.
Helgi Library 
