Spice consumption per capita reached 0.943 kg in 2021 in Egypt, according to Faostat. This is 8.73% less than in the previous year.
Historically, spice consumption per capita in Egypt reached an all time high of 1.26 kg in 2011 and an all time low of 0.690 kg in 1977.
Egypt has been ranked 68th within the group of 147 countries we follow in terms of spice consumption per capita.
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