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Spice Consumption Per Capita in Trinidad and Tobago

Source: FAOSTAT, Helgi Calculation
Last Updated:

Spice consumption per capita reached 1.31 kg in 2021 in Trinidad and Tobago, according to Faostat. This is 0.493% less than in the previous year.

Historically, spice consumption per capita in Trinidad and Tobago reached an all time high of 2.74 kg in 2015 and an all time low of 0.760 kg in 2009.

Trinidad and Tobago has been ranked 57th within the group of 147 countries we follow in terms of spice consumption per capita.

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