Spice consumption per capita reached 0.292 kg in 2021 in Uruguay, according to Faostat. This is 0.082% more than in the previous year.
Historically, spice consumption per capita in Uruguay reached an all time high of 0.295 kg in 2014 and an all time low of 0.292 kg in 2020.
Uruguay has been ranked 120th within the group of 147 countries we follow in terms of spice consumption per capita.
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