Starchy Root Consumption Per Capita in Brazil

Starchy root consumption per capita reached 62.8 kg in 2013 in Brazil, according to Faostat. This is 0.965% more than in the previous year.

Historically, starchy root consumption per capita in Brazil reached an all time high of 124 kg in 1968 and an all time low of 51.3 kg in 1996.

Brazil has been ranked 59th within the group of 157 countries we follow in terms of starchy root consumption per capita.