Starchy Root Consumption Per Capita in Oman

Starchy root consumption per capita reached 23.0 kg in 2013 in Oman, according to Faostat. This is 3.77% less than in the previous year.

Historically, starchy root consumption per capita in Oman reached an all time high of 26.9 kg in 2004 and an all time low of 5.08 kg in 1996.

Oman has been ranked 128th within the group of 157 countries we follow in terms of starchy root consumption per capita.