Subsidies on fresh vegetables at purchasing power parity reached EUR 2.77 mil in 2015 in Norway, according to Eurostat. This is 10.8% more than in the previous year.
Historically, subsidies on fresh vegetables at purchasing power parity in Norway reached an all time high of EUR 2.77 mil in 2015 and an all time low of EUR 1.43 mil in 1998.
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