Sugar consumption per capita reached 27.4 kg in 2018 in Algeria, according to Faostat. This is 0.436 % less than in the previous year.
Historically, sugar consumption per capita in Algeria reached an all time high of 31.1 kg in 1987 and an all time low of kg in. When compared to Algeria's main peers, sugar consumption per capita in Morocco amounted to 34.3 kg, 32.1 kg in Spain and 34.6 kg in Tunisia in 2018.
Algeria has been ranked 68th within the group of 156 countries we follow in terms of sugar consumption per capita, 7 places above the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.