Sugar consumption per capita reached 14.2 kg in 2018 in Kyrgyzstan, according to Faostat. This is 10.7 % less than in the previous year.
Historically, sugar consumption per capita in Kyrgyzstan reached an all time high of 26.2 kg in 1998 and an all time low of kg in. When compared to Kyrgyzstan's main peers, sugar consumption per capita in China amounted to 6.91 kg, 29.3 kg in Kazakhstan, 17.9 kg in Tajikistan and 10.1 kg in Uzbekistan in 2018.
Kyrgyzstan has been ranked 118th within the group of 156 countries we follow in terms of sugar consumption per capita, 21 places behind the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.