Total sugar consumption reached 478 kt in 2013 in Ethiopia, according to Faostat. This is 6.59% more than in the previous year.
Historically, total sugar consumption in Ethiopia reached an all time high of 491 kt in 2011 and an all time low of 35.4 kt in 1961.
Ethiopia has been ranked 48th within the group of 158 countries we follow in terms of total sugar consumption.
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