Total sugar consumption reached 536 kt in 2013 in Sri Lanka, according to Faostat. This is 3.07% more than in the previous year.
Historically, total sugar consumption in Sri Lanka reached an all time high of 597 kt in 2008 and an all time low of 57.8 kt in 1975.
Sri Lanka has been ranked 46th within the group of 158 countries we follow in terms of total sugar consumption.
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