Sugar & sweetener consumption per capita reached 19.0 kg in 2013 in Ecuador, according to Faostat. This is 0.529% more than in the previous year.
Historically, sugar & sweetener consumption per capita in Ecuador reached an all time high of 48.1 kg in 1980 and an all time low of 17.9 kg in 2002.
Ecuador has been ranked 110th within the group of 157 countries we follow in terms of sugar & sweetener consumption per capita.
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