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Sugar & Sweetener Consumption Per Capita in Ivory Coast

Source: Faostat
Last Updated:

Sugar & sweetener consumption per capita reached 10.1 kg in 2013 in Ivory Coast, according to Faostat. This is 2.02% more than in the previous year.

Historically, sugar & sweetener consumption per capita in Ivory Coast reached an all time high of 12.2 kg in 1988 and an all time low of 6.49 kg in 1964.

Ivory Coast has been ranked 139th within the group of 157 countries we follow in terms of sugar & sweetener consumption per capita.

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