Total sugar & sweetener consumption reached 258 kt in 2013 in Hong Kong, according to Faostat. This is 0.833% more than in the previous year.
Historically, total sugar & sweetener consumption in Hong Kong reached an all time high of 265 kt in 1999 and an all time low of 55.9 kt in 1964.
Hong Kong has been ranked 90th within the group of 164 countries we follow in terms of total sugar & sweetener consumption.
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