Total sugar & sweetener consumption reached 209 kt in 2020 in Madagascar, according to Faostat. This is 5.43% less than in the previous year.
Historically, total sugar & sweetener consumption in Madagascar reached an all time high of 221 kt in 2019 and an all time low of 54.5 kt in 1967.
Madagascar has been ranked 99th within the group of 165 countries we follow in terms of total sugar & sweetener consumption.
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