Tangerine, mandarin and clementine production reached 3.53 kt in 2022 in Jamaica, according to Faostat. This is 3.03% less than in the previous year.
Historically, tangerine, mandarin and clementine production in Jamaica reached an all time high of 20.4 kt in 1974 and an all time low of 3.19 kt in 2015.
Jamaica has been ranked 55th within the group of 65 countries we follow in terms of tangerine, mandarin and clementine production.
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