Tangerine, Mandarin and Clementine Production in Peru

Tangerine, mandarin and clementine production reached 639 kt in 2022 in Peru, according to Faostat. This is 8.58% more than in the previous year.

Historically, tangerine, mandarin and clementine production in Peru reached an all time high of 639 kt in 2022 and an all time low of 5.60 kt in 1961.

Peru has been ranked 13th within the group of 65 countries we follow in terms of tangerine, mandarin and clementine production.