Tangerine, Mandarin and Clementine Production in Philippines

Tangerine, mandarin and clementine production reached 13.2 kt in 2016 in Philippines, according to Faostat. This is 5.84 % less than in the previous year.

Historically, tangerine, mandarin and clementine production in Philippines reached an all time high of 57.7 kt in 1987 and an all time low of 13.2 kt in 2016.

Philippines has been ranked 47th within the group of 66 countries we follow in terms of tangerine, mandarin and clementine production, 6 places behind the position seen 10 years ago.


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