Tea (including mate) - protein supply quantity (g/capita/day) reached 0.050 g/capita/day in 2021 in Uganda, according to . This is 0% more than in the previous year.
Historically, Tea (including mate) - Protein supply quantity (g/capita/day) in Uganda reached an all time high of 0.220 g/capita/day in 1996 and an all time low of 0.010 g/capita/day in 2010.
Uganda has been ranked 13th within the group of 79 countries we follow in terms of Tea (including mate) - Protein supply quantity (g/capita/day).
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