Tea (including mate) - protein supply quantity (g/capita/day) reached 0.300 g/capita/day in 2021 in Uruguay, according to . This is 3.23% less than in the previous year.
Historically, Tea (including mate) - Protein supply quantity (g/capita/day) in Uruguay reached an all time high of 2.59 g/capita/day in 2008 and an all time low of 0.290 g/capita/day in 2012.
Uruguay has been ranked 4th within the group of 79 countries we follow in terms of Tea (including mate) - Protein supply quantity (g/capita/day).
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